Visit Us:
1184 South East Street, Amherst, MA 01002
Hours:
Open 9 a.m. until 4:30 p.m. Daily
Commonly called goldflame honeysuckle, is a twining vine or small shrub that features extremely fragrant, rose pink flowers (to 1.5” long) with yellow interiors that bloom in terminal whorls throughout much of the growing season. The most profuse bloom occurs from June to August, with sparser bloom continuing into fall on new growth. Flowers may be followed by inedible red berries in autumn. As a vine, it typically grows to 10-15’. It can also be pruned as a small rounded free-standing shrub to 4-6’. Oval blue-green leaves (to 2” long) and reddish stems provide additional ornamental interest. Michael Dirr considers this to be “the most handsome of the climbing honeysuckles.” Attracts birds, hummingbirds and butterflies and deer resistant. Plant in full sun to part shade. Zone 5-9.
As a vine, it is perhaps best grown on trellises or espaliers, especially on or near porches or patios where the fragrant bloom can be enjoyed. Also may be grown on fences or sprawled over stone walls. As a small shrub, it can be effective in small locations around the home or in shrub borders. A cross between a European and a American native species.
Shelby
Greenhouse Greeter
Andrew’s Greenhouse is a third generation family farm owned by Andy and Jacqui Cowles that now specializes in the propagation and retail sale of a wide variety of perennials, annuals, vegetables and herbs.
The garden center is located on 150 acres in picturesque South Amherst, MA. The farm was established in 1856 and the present barn built in 1871. The Cowles family bought the farm in 1920 and over the years have raised cattle and various crops, including vegetables, strawberries and hay.
Enjoy the website, and please join Andy and Jacqui and their enthusiastic, knowledgeable employees on the farm this spring.
BIOLOGICAL CONTROL IN OUR GREENHOUSES
Integrated Pest Management (Biological Control) protects the natural enemies that help keep bad pests (aphids, whiteflies and thrips) that are common carriers of plant diseases and viruses in check. It avoids unnecessary chemical use that may endanger human health, wildlife and the environment. Broad-spectrum chemicals also damage the beneficial soil life and insect predators that keep plants healthy.
We have been using biological controls for pest management in the greenhouses for over 10 years. This program works on a preventive basis. Some beneficial insects are introduced before the first plants are placed in the greenhouse, others are day length sensitive and need to wait for longer days and warmer weather.
Watch for our ‘Good Bugs at Work’ signs designating which plants we are using to either provide a breeding ground for our beneficial insects or a food source.
Using biological controls requires patience, allowing the good bugs the time to do their task of either eating or parasitizing the bad bugs.
We do not use any neonicotinoids, and strongly believe in the importance of protecting our pollinators.
Hours:
Open 9 a.m. until 4:30 p.m. Daily